Patra

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Patra is Gujarati snacks which made with arbi leaves n the joining 3 4 leaves with the help of mixture

Patra

ingredients
10 arbi k patte
besan k ghol k liye
1 1/2 cup besan
1/2 cup jaggery grated
2 tablespoon imli ka paste
1/4 teaspoon saunf powder
2 hari Mirch pisi hui
1/4 turmeric powder
1/2 coriander powder
1/4 teaspoon red chilly powder
salt to taste

tadke k liye
1/2 teaspoon raai
8 10 karipatta
1 chutki hing
4 5 tablespoon oil

Method

Arbi k  patto KO dhokar saf karle
bada patta rakhe uspar  besan k ghol ka lep lagaye phir uspar dusra arbi ka patta palat kar rakhe lep lagaye

Sare patto ko yunhi set karte jaye
Roll kare ache se  half half center se Kat le
gas par patile me pani dalkar garm kare
Stand rakhe  or bhaap par arbi k patto k role KO 20minute tak pakae dheemi aanch par
thanda hone par 1inch k tukde cut karte jaaye

oil garm kare raai, karipatta, hing tadkae n patra shallow fry kare
absorbing paper par nikal kar
thanda kark serve kare

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