Nariyal Barfi/ Nariyal Pak

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Nariyal Barfi/ Nariyal Paak

ingredients
11/2 cup grinded dried coconut
1 cup sugar
1 cup milk
1 teaspoon elaichi powder
100gm mava
chandi ka warq(optional)
chopped pistachio for garnishing
greased plate

Method

kadhai me nariyal ko 2 min k liye high flame par bhunle
milk n sugar add kare or soak hone tak dheemi aanch par pakhae
elaichi powder n mawa dalkar ache se mix karle n again 5 min tak pakae jab puri tarah soak jae
greasing plate me set kare pistachio ya chandi k warq se sajae or refrigerate kare 4 hours k liye
man chaha akaar dekar serve kare

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